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Menu

Starters & Salads

Roast pork in its own juices, served cold, with mustard, fresh horseradish and oven-warm bread
115,-
Beetroot tartare, goat cheese, mixed leaf salad, balsamic reduction, toast
145,-
Beetroot tartare with goat cheese, mixed leaf salad, balsamic reduction, toast
Caesar salad with chicken, crispy pancetta, croutons, shavings of Gran Moravia cheese
259,-
Caesar salad with croutons and shaved Gran Moravia cheese (vegetarian)
199,-

Daily specials

Hearty beef broth with meat, vegetables and noodles
85,-
Carrot cream soup with a splash of cream, buttery croutons
85,-
Cream of cauliflower with croutons and herb oil
85,-

Chef's Recommendations

Veal medallions, smoked mayonnaise, roasted baby potatoes
369,-
350g Tomahawk steak, pepper sauce, fries
369,-
Sous-vide chicken breast, creamy mashed potatoes, butter-poached cherry tomatoes
285,-
Sous-vide chicken breast, creamy mashed potatoes, butter-poached cherry tomatoes
325,-

Daily Specials

Beef with mushrooms, bread dumpling
325,-
Roast pork 'vrabec', sauerkraut, potato dumpling, fried onions
249,-
Pork cheeks braised in wine with root vegetables, creamy mashed potatoes
249,-
Roast pork with sauerkraut and potato dumpling
239,-
Dutch-style fried schnitzel with cheese, mashed potatoes, pickled cucumbers
249,-
Homemade meatloaf with mashed potatoes and pickled cucumber
315,-
Annín trout roasted in butter, served on mixed salad leaves with lemon
209,-
Fried cauliflower, boiled potato, tartar sauce

Desserts

Our Tiramisu
125,-
Šumava quark cake, strawberry sauce, vanilla ice cream
125,-
Fresh strawberries with sugar and whipped cream
99,-

Interested?

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